Four Innovative Ways to Reduce Food Wasting in Hotel Restaurants Manuel Au-Yong-Oliveira Monika Chodilíková Iveta Košárková Kristýna Pšeničková Patryk Lewandowski Publication Book Title: Handbook of Research on the Role of Tourism in Achieving Sustainable Development Goals Year of Publication: 2021 Pagination: 248--259 Identifiers Other Numbers: 80199059 Alternative titles DOIGoogle ScholarBibTeXRIS Locators